Perubahan Produktivitas Mahasiswa Selama Pandemi Covid-19

Authors

  • Ayu Kammawati Universitas Negeri Malang
  • Novendra Priyo Subekti Universitas Negeri Malang
  • Ermita Yusida Universitas Negeri Malang
  • Lustina Fajar Prastiwi Universitas Negeri Malang

DOI:

https://doi.org/10.37195/jtebr.v2i1.49

Keywords:

Productivity, College Student, Entrepreneur, Motivation, Covid-19

Abstract

This study aims to analyze student activities, especially in the fields of education and economics during the Covid-19 pandemic. There are several aspects taken, namely seeing from the perspective of student income that has changed, so that it makes students more productive by starting entrepreneurship during a pandemic. The method in this research is descriptive quantitative with primary data sources. The results of this study indicate that most students in Indonesia, especially in the Malang region, have experienced a decline in income and have opened new businesses or started entrepreneurship during the Covid-19 pandemic, with various policies that have been made by the Government related to the Covid-19 pandemic. This has made changes in student productivity during the Covid-19 pandemic even more useful.

 

Downloads

Download data is not yet available.

References

Arfian., Harding, Diana., Kadiyono, Anissa Lestari., dan Jatnika, Ratna .(2017). Job Satisfaction dan Productive Behavior: Pelaku Industri Kecil (IK). Prosiding SEMNAS Penguatan Individu di Era Revolusi Informasi.

Fahlia dan Mulyani, Endang. (2018). Motivasi berwirausaha mahasiswa Pendidikan Ekonomi. Jurnal Ilmu-ilmu sosial. Vol. 15 (2).

Ganda , Y. (2004). Petunjuk praktis cara mahasiswa belajar di perguruan tinggi. Jakarta: Gasindo.

Gilmore, J. V. (1974). The productive personality. San Frandisco : Albion.

Khan, N., Faisal, S. (2020). Epidemiology of corona virus in the wolrd and its effects on the China economy.

Mubassaroh, S., dan Edwina, T. N. (2014). Hubungan antara pengetahuan tentang kewiraswastaan dan dukungan orang tua dengan minat berwiraswasta pada siswa SMK Negeri 1 Wonosari. Jurnal Ilmiah Guru.

Rohma, Siti Ngainnur. (2020). Adakah Peluang Bisnis di Tengah Kelesuan Perekonomian Akibat Pandemi Corona. Buletin Hukum dan Keadilan. 4(1).

Setyawati, Erna. (2019). Analisis Kreativitas dan Produktivitas Mahasiswa pada Matakuliah Kewirausahaan. Jurnal Penelitian Pendidikan. Volume 11, No. 1,

Siswoyo, D. (2007). Ilmu Pendidikan. Yogyakarta: UNY Press.

Soegoto, Edy Soeryanto. (2009). Enterpreneurship. Edisi pertama. Jakarta: PT. Elek Media Komputindo.

Sudarko dan Tjitropranoto (2018). Telaah Perubahan Paradigma Kewirausahaan dari Perspektif Inovasi Ekonomi dan Sosial. Jurnal Ilmiah Respati, Vol. 9 No. 2.

Sugiyono. (2012). Memahami Penelitian Kuantitatif. Bandung: Alfabeta.

Sugiyono. (2016). Metode Penelitian Kuantitatif, Kualititatif dan R&D. Bandung : Alfabeta.

Sumardani, B. R., Putri, dan Wibawa (2019) Sikap Motivasi dan Minat Berwirausaha Mahasiswa Fakultas Peternakan Universitas Udayana. Vol. 18, No. 1.

Syaiful, Bahri Djamarah. 2008. Psikologi belajar. Jakarta: Rineka Cipta

Alodokter. (2020). COVID-19 – Gejala, penyebab dan mengobati. www.alodokter.com (Diakses 10 September 2020)

Covid.go.id. (2020). Data Kasus Corona Bulan Juli 2020. www.covid.go.id (Diakses 10 September 2020)

Pasardana. (2020). Dampak Covid-19, SATU Perkirakan Pendapatan Turun 70%. www.pasardana.id (Diakses 10 September 2020)

WHO. (2020). Apa Itu Virus Corona dan Cirinya. www.who.int (Diakses 10 September 2020)

Published

2020-12-31

How to Cite

Kammawati, A., Subekti, N. P., Yusida, E., & Prastiwi, L. F. . (2020). Perubahan Produktivitas Mahasiswa Selama Pandemi Covid-19. Jurnal of Technopreneurship on Economics and Business Review., 2(1), 12–20. https://doi.org/10.37195/jtebr.v2i1.49

Issue

Section

Articles
Abstract viewed = 1524 times